Free tool for Irish restaurants and takeaways
Draw your kitchen. Get your daily FSAI checklist.
Add your fridges, freezers, hot-hold and prep tables to a simple plan. The tool turns them into the cleaning tasks and temperature checks you do every day. No sign-up needed to try it.
Draw your kitchenWorks on a phone or a laptop. Nothing to install.
How it works
- Draw your kitchen. Open the Kitchen tab and place your equipment on the plan.
- See the daily checklist it gives you. Cleaning tasks and temperature checks come straight from the equipment you drew.
- Get the printable copy by email. Leave your email below and the checklist is sent to you to print and pin up.
What is in the checklist
- Cleaning. Opening, during service and closing tasks for each piece of equipment.
- Temperatures. Fridges at 0–5 °C, freezers at −18 °C or colder, hot-holding at 63 °C or hotter (FSAI guidance).
- Pest check. A closing check for droppings and traps.
- Allergens. An allergen sheet your staff can answer from.
Get the printable checklist
The updates box is separate. Leave it empty and you get the checklist only.
Who made it
I build software tools for restaurants with AI.
Privacy
Your email is used only to send you the checklist (and occasional updates, if you tick the box). No tracking, no cookies, no third-party scripts. You can ask me to delete it at any time by replying to any email I send you.